Pasi is an apron suitable for the restaurant floor, bar and kitchen. Pasi appron is made of high quality material designed for purposes of professional clothing. The apron's neck strap is adjustable and lace-up-waiststraps have enough length to conform to the needs of its user. The apron also has a two-part-pocket in the front. Diagonal cut in the sides promotes movement.
The objective of STeP certification is the permanent implementation of environmentally friendly production processes, optimum health and safety and socially acceptable working conditions. Confidence in textiles- sign tells that textiles used in products have been tested for harmful chemicals according to OEKO-TEX® 100 standard.
MATERIALS: 65% Polyester 35% Cotton
CARE INSTRUCTIONS: Machine wash 60 C recomended for ecological reasons Do not bleach. Iron with max. 150 C. May be dry cleaned with tetrachloroethylene. Tumble dry low.